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Reviewed Grandma Maronis Meatballs 100 Year Old Recipe

Apr 17, 2011 in Food Network Community Toolbox on

I used a mixture of ground pork and ground beef. I find it really strange that there's absolutely no seasoning in this recipe. Salt?? Pepper?? Don't get me wrong, they taste good, but a little bland (and I added some salt even though there was no call for it.) I will make them again and maybe add some garlic salt or something."

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