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Joined Date: Apr 14, 2012

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Reviewed French Apple Tart

"Never knew apple tart making was this easy! A great one to wake up to with fresh made coffee. One problem I had was apple slices were getting burnt while dough was still 'doughy.' Next time I would stretch the dough a little more so it gets thinner overall. "

Apr 14, 2012 on FoodNetwork.com

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