My Profile


Golconda, Illinois

Member since Dec 2005

Flag This ProfileFlag as Inappropriate

Reviewed Savannah Bow Ties

Nov 20, 2012 in Food Network Community Toolbox on

I made these and loved them. Mine did not ooze or burn. I used a pizza cutter to cut them. I drizzled chocolate on some and also had some chocolate syrup to dip them in. My family & friends liked the way they couldn't eat just one. I will make these again and try just cinnamon n sugar next time."

Not what you're looking for? Try: