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missmaryb

United States

Member since Mar 2011

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Reviewed Roasted Greens Panzanella Salad

May 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was easy, delicious and even better the next day. The roasted kale really made the dish too!"

Reviewed Strawberry Pie

May 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I didn't use a graham crackers crust, I made a pastry crust, added just a little rosemary to it. I also added nutmeg and fresh ginger and only a half cup of sugar to strawberries and sliced a few fresh uncooked strawberries on top. The addition of the spices was wonderful and the brandy gave it a little something extra!"

Reviewed Crostata with Mushrooms and Pancetta

Apr 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is foolproof and awesome; I even had to improvise many times and it still turned out fantastic! First I don't have a food processor and attempted using a blender, it was a no-go, so I mixed it by hand, which as surprisingly easy. Then I didn't have mascarpone so I used plain yogurt with the lemon juice. Also, I just used our leftover veggies...

Reviewed Baked Sweet Potato Fries

Mar 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Pretty good, bake time was a little too long, maybe 15 mins. I also added a little rosemary which was awesome :"

Reviewed Baked Sweet Potato Fries

Mar 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Pretty good, bake time was a little too long, maybe 15 mins. I also added a little rosemary which was awesome :"

Reviewed Baked Sweet Potato Fries

Mar 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Pretty good, bake time was a little too long, maybe 15 mins. I also added a little rosemary which was awesome :)"

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