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Reviewed Rajma (Vegetarian Chili
Apr 13, 2012 on FoodNetwork.com
“I had originally planned to make a greek salad, but the weather did a 180 and I was scrambling to find a recipe that fit my ingredients on a cold and rainy night. This recipe fit the bill!
I followed the directions, however, I added a green, red, and yellow pepper. I used fenugreek instead of salt, grated my ginger in, and cubed...”