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Forest Park, Georgia

Member since Aug 2009

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Reviewed Tomato Feta Pasta Salad

May 28, 2012 in Food Network Community Toolbox on

I enjoyed this tasty variation on the basic summer pasta salad. I nixed the olives and capers; don't care for either. I also doubled the sauce like many others suggested. Only salted the water for the noodles and left all the other salt out, as well as the pepper. Next time, I think I'll add some cucumber and red onion. I might try splashing in so"

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