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Reviewed Grilled Salmon with Peach-Bourbon Barbecue Sauce

Feb 20, 2013 in Food Network Community Toolbox on

Fantastic sauce! I convinced my husband to try salmon, and he loved it! Even asked me to make it again. Definately a keeper. I did add some apricot preserves to the sauce, and did not blend until smooth- I kept it a little chuncky."

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