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Joined Date: Aug 13, 2007
Reviewed Pineapple Upside-Down Cake
"Great recipe! The only adjustment I made was that I used my 10 inch round pans instead of the 9 inch ones. I actually prefer it this way, there's no worry about spillage in the oven, and it makes for a more delicate looking cake.
I love to cook, and my family and friends love to eat!