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Joined Date: Jul 27, 2007

My Activity

Reviewed Stuffed Cabbage Rolls (Galumpkis

"Excellent flavor even without the wine. I didn't have enough leaves to cover the dish so I just used foil and found no problems there. It is an excellent recipe when you can do things a little bit different and it still works out."

Oct 8, 2012 on FoodNetwork.com

Reviewed Cauliflower Gratin

"Ina has another winner. Our store does not sell Gruyere, so I substituted shredded swiss ("aged over 60 days").I didn't have any parmesan, and used panko instead of bread crumbs. Also eliminated salt and pepper on top (money saving in everything). So good, this was, I want to try it again following the recipe exactly and do some of the other re"

Jul 15, 2011 on FoodNetwork.com

Reviewed Creamy Macaroni and Cheese

"Excellent Flavor and Versatile

I make this minus the noodles for vegetable, meat, fish, and eggs benedict.

Issue fixes: I start the crock pot on high, melt the butter, start melting the cheese. I then mix all the rest of the ingredients except for milk and noodles. I incorporate the mixture completely, add the milk and then turn the crock "

Jun 18, 2011 on FoodNetwork.com

Reviewed Creamy Macaroni and Cheese

"ps Don't forget to reduce crock pot temp when you would add the noodles."

Jun 18, 2011 on FoodNetwork.com

Reviewed Creamy Macaroni and Cheese

"This has Excellent Flavor and is Versatile!!!

My Daughter and I have made this quite a few times now. We have followed the recipe exactly and we have added more cheese. We have also adjusted the time in the crock pot (my Daughter likes it cooked 2 to 3 hours, and I like it after an hour), as well, we have done this stove top. It has such a n"

Jun 18, 2011 on FoodNetwork.com

Reviewed Creamy Macaroni and Cheese

"This has Excellent Flavor and is Versatile!!!

My Daughter and I have made this quite a few times now. We have followed the recipe exactly and we have added more cheese. We have also adjusted the time in the crock pot, as well as, done this stove top. It has such a nice creamy texture that I make the recipe minus the noodles and use it over v"

Jun 18, 2011 on FoodNetwork.com

Reviewed Strawberry Rhubarb Crisp

"I am getting very comfortable with Ina's recipes. They always work out to be delicious (I didn't completly incorporate the zest so there were some stonger orange spots, still excellent). My teenage daughter loved this!"

Jun 1, 2011 on FoodNetwork.com

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