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mimi'smom

United States

Member since Apr 2011

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Reviewed Peach Glazed Ham

Apr 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am planning on making this for Easter . All the reviews sound great. Just want to be sure that it is not going to be too sweet. And also can you use the juice from canned peaches as the nectar? Or do you recommend trying to find the peach nectar? "

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