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Reviewed Who Loves Ya Baby-Back?
Oct 23, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I wish the recipe was a bit clearer regarding how much rub to put on the meat. I did not read the part about the rub being for many batches. It says to put on a generous amount of rub, and I used the entire amount. It was too salt for my liking but it was due to my error. Wish I had read the reviews prior to making the ribs.""”