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Reviewed Fruitcake Bread Pudding with Whiskey Sauce

Dec 1, 2012 in Food Network Community Toolbox on

I watched this episode this morning. It looked delicious! And I don't like fruit cake type desserts. However, I have to admit this "Fruitcake" is great! Great invention Paula. I'm sure that my husband will enjoy this. I did alter the recipe, I didn't use 12 cups of crossiants. I used about 8 jumbo because the market didn't have large. Use your own"

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