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mikewahl1_11696066

Woodstock, Georgia

Member since Feb 2009

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Reviewed Osso Buco

Apr 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe makes a beginner look great. I used beef stock instead and used 1/2 cup white wine and 1/2 cup cream sherry mixed together. Everybody loved the flavor and tenderness."

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