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mikesgirl2006

Peoria, Arizona

Member since Jan 2010

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Reviewed Fruit Salad with Orange-Vanilla Syrup

Apr 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

Beyond yummy! I used only 1/2 C water so it would be super thick. Loved it & made the kitchen smell great when it simmered."

Reviewed Pulled Pork Tacos with Citrus Salsa

Sep 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Knocked our socks off yummy! I added one less cup of water & because I detest cumin I skipped that but wow, perfection! I didn't make the salsa, instead served it over rice and it was scrumptious!"

Reviewed Turkey, Kale and Brown Rice Soup

Jan 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

I am so not a soup person but wow, I LOVE this soup! I had been wanting to try kale for a while and am always looking for more recipes with brown rice. This was so yummy I'm ready to move kale into our rotation. I used cubed rotisserie chicken instead of the turkey and didn't add the herbs. This was perfection!""

Reviewed Roasted Brussels Sprouts with Pomegranates and Vanilla-Pecan Butter

Dec 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is way too citrusy. I was going to make it for Thanksgiving but got too nervous about a new recipe on a special day - good idea on my part! The first bite was okay but none of us could finish our portion. If nothing else I'm glad I made this to learn about pomegranate molasses - yummy! They should make candles out of that scent!""

Reviewed Turkey Pad Thai

Nov 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yummy yummy yummy! I just love Melissa d'Arabian and all of her recipes! I traded the turkey for chicken and cucumbers for bean sprouts - personal preference. My family said they thought it was a little fishy (they still loved it - I didn't notice it). This is perfection!""

Reviewed Turkey Pad Thai

Nov 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yummy yummy yummy! I just love Melissa d'Arabian and all of her recipes! I traded the turkey for chicken and cucumbers for bean sprouts - personal preference. My family said they thought it was a little fishy (they still loved it), but I didn't notice it. This is perfection!""

Reviewed Beef and Goat Cheese Empanada with Piquillo Pepper Sauce and Pickled Red Onion

Dec 29, 2010 in Food Network Community Toolbox on FoodNetwork.com

Bobby Flay is a genius! This tasted as delicious as it looked on Throwdown!

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