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Joined Date: Jan 14, 2010

My Activity

Reviewed Fruit Salad with Orange-Vanilla Syrup

"Beyond yummy! I used only 1/2 C water so it would be super thick. Loved it & made the kitchen smell great when it simmered."

Apr 2, 2013 on FoodNetwork.com

Reviewed Pulled Pork Tacos with Citrus Salsa

"Knocked our socks off yummy! I added one less cup of water & because I detest cumin I skipped that but wow, perfection! I didn't make the salsa, instead served it over rice and it was scrumptious!"

Sep 23, 2012 on FoodNetwork.com

Reviewed Turkey, Kale and Brown Rice Soup

"I am so not a soup person but wow, I LOVE this soup! I had been wanting to try kale for a while and am always looking for more recipes with brown rice. This was so yummy I'm ready to move kale into our rotation. I used cubed rotisserie chicken instead of the turkey and didn't add the herbs. This was perfection!""

Jan 30, 2012 on FoodNetwork.com

Reviewed Roasted Brussels Sprouts with Pomegranates and Vanilla-Pecan Butter

"This is way too citrusy. I was going to make it for Thanksgiving but got too nervous about a new recipe on a special day - good idea on my part! The first bite was okay but none of us could finish our portion. If nothing else I'm glad I made this to learn about pomegranate molasses - yummy! They should make candles out of that scent!""

Dec 3, 2011 on FoodNetwork.com

Reviewed Turkey Pad Thai

"Yummy yummy yummy! I just love Melissa d'Arabian and all of her recipes! I traded the turkey for chicken and cucumbers for bean sprouts - personal preference. My family said they thought it was a little fishy (they still loved it - I didn't notice it). This is perfection!""

Nov 20, 2011 on FoodNetwork.com

Reviewed Turkey Pad Thai

"Yummy yummy yummy! I just love Melissa d'Arabian and all of her recipes! I traded the turkey for chicken and cucumbers for bean sprouts - personal preference. My family said they thought it was a little fishy (they still loved it), but I didn't notice it. This is perfection!""

Nov 14, 2011 on FoodNetwork.com

Reviewed Beef and Goat Cheese Empanada with Piquillo Pepper Sauce and Pickled Red Onion

"Bobby Flay is a genius! This tasted as delicious as it looked on Throwdown!

Dec 29, 2010 on FoodNetwork.com

About Me

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