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Reviewed Lobster Mac and Cheese
Jan 1, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Use another recipe. The cheese and mussels cost $40. A big disappointment.
Bobby usually gets it right but you should avoid this recipe if you're looking for anything that looks like baked mac & cheese. If you want a wet, cream sauce over pasta it may be for you but go with very low expectations. Especially so given the tremendous...”