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Reviewed Baked Tilapia with Tomato and Basil

Dec 21, 2012 in Food Network Community Toolbox on

I'm actually not a huge fan of Paula Dean, not one at all to be clear. But no need to disregard a good recipe b/c you don't agree w/ someone's cooking philosophy. This seemed healthy and simple. The modifications I made, were that I added fresh thyme, I think this fish is so mild it can take on a lot of flavors. I was using fresh farm raised tilap"

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