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Magalia, California

Member since Dec 2005

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Reviewed Buttermilk Pie

Nov 22, 2012 in Food Network Community Toolbox on

Baked until set....about 45 min. It turned out nice although a bit too 'greasy' for me. The bottom crust was buttery and I had pre-baked the crust for 15 minutes. I did like the flavor though and will bake again with half the amount of butter."

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