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micsadaisy

Sparks, Nevada

Member since Jan 2010

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Reviewed Peanut Brittle

Apr 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe. When I chose it, I didn't realize you needed to be "He-Man" or in my case "She-Man" to fix it. It took about a half an hour for it to reach the correct color. The recipe said it would be thick, and it was like tar! My daughter had to help me towards the end. If you make it, just be prepared to stand at the stove for a long time...

Reviewed Peanut Brittle

Apr 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe. When I chose it, I didn't realize you needed to be "He-Man" or in my case "She-Man" to fix it. It took about a half an hour for it to reach the correct color. The recipe said it would be thick, and it was like tar! My daughter had to help me towards the end. If you make it, just be prepared to stand at the stove for a long time...

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