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Joined Date: Apr 02, 2012
Reviewed Chocolate Silk Pie
"OMG!!!!! This is by far the best pie (of any kind) I have ever made in my life. I replaced the water or coffee with kalua and added a Tbls of kalua to the whipped topping. I found that's it's easier to blend the egg mixture, for the custard, before adding to double boiler to keep the eggs from getting scrambled. Same goes for halendais sauce. Eas""