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Joined Date: Sep 21, 2008

My Activity

Reviewed Dr. Andrew Weil’s Broccoli

"Thank you so much for sharing this! I had his 8 Weeks to Optimum Health years ago and passed it on to someone and I just LOVE this simple way of doing broccoli. :)"

Jul 2, 2012 on Food.com

Reviewed Basque Cake with Cherry Preserves

"I have to say this was pretty fantastic. After just spending some time in the Basque region of both France and Spain AND trying a few varieties while there - this recipe is very close. It was not complicated and the sour cherry preserves (I used 'pie filling' and added a little lemon juice - I wanted tart! really make the whole flavor delicious!"

Jun 24, 2011 on FoodNetwork.com

Reviewed Basque Cake with Cherry Preserves

"I have to say this was pretty fantastic. After just spending some time in the Basque region of both France and Spain AND trying a few varieties while there - this recipe is very close. It was not complicated and the sour cherry preserves (I used 'pie filling' and added a little lemon juice - I wanted tart!) really make the whole flavor delicious"

Jun 24, 2011 on FoodNetwork.com

Reviewed Cranberry Pie - Pudding

"I just wanted to say thank you from the bottom of my heart for posting this recipe. I have been looking for this recipe off and on for the last few years. I am 28 and remember walking to the library with my Grandma. We would check out the Devlin Cranberry books and would make the recipes in the back. My favorite was this very recipe. I have su..."

Jun 22, 2011 on Food.com

About Me

 I love eating high raw, mostly vegan, and lots if not all whole foods.

Favorite Foods

All fruits and ALL vegetables.

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