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Joined Date: Aug 21, 2007

My Activity

Reviewed Sliced Steak and Mushroom Barley Soup

"Absolutely fantastic! I used left over cooked lentils instead of the barley. I cut down on the EVOO a little just to keep the calories down a bit."

Apr 22, 2012 on FoodNetwork.com

Reviewed Prosciutto-Wrapped Beef Cubes with Mustard Pan Sauce

"Absolutely delicious! This was my valentine's day dinner for my husband. I wouldn't change anything although I did add a pat of butter to "finish" the pan sauce. This will be my dinner party go to meal for a long time! ""

Feb 15, 2012 on FoodNetwork.com

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