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Joined Date: Jun 20, 2008

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Reviewed Toasted Ciabatta with Shrimp, Tarragon and Arugula

"This was fabulous!! LOVED IT!!!! The shrimp sauce mixture was out of this world!! Loved it so much that I made it again serving the shrimp sauce mixture with cooked fettucini -- oh gosh so heavenly!! My husband had 2 1/2 servings! It even warmed up great next day for my lunch!! Better than any restaurant!! Giada this is a definite hit! This"

Jan 3, 2013 on FoodNetwork.com

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