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Reviewed Who Loves Ya Baby-Back?
Feb 4, 2013 in Food Network Community Toolbox on FoodNetwork.com
“This is an excellent recipe in every way. I've used it countless times with perfect, consistent results. For someone like myself who lives in a small NYC condo, this method of cooking ribs yields fantastic results.
The spice rub is great and can be used for other things like chicken, shrimp, vegatables, and eggs for example. I have found...”