My Profile

michaellkahn_11539563

Forest Hills, New York

Member since Jan 2009

Flag This ProfileFlag as Inappropriate

Reviewed Swordfish Panini with Arugula and Lemon Aioli

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved this dish as is and also deconstructed... Let bread get hard, turn it into breadcrumbs using a food processor, mix with lemon zest and use mixture to coat the fish. Cook fish @ 350 with olive oil and lemon juice. Toss over arugula with G's lemon vinaigrette. ""

Not what you're looking for? Try: