"Very tasty!!! Look forward to making it again. I would almost double the filling. With my pie pan the filling was a little short. Yum! Love the crust with the almonds and the filling is yummy!""

"One of our favorite cookie recipes.""

"It is a yummy carrot cake. The recipe is easy to follow. I made ours into cupcakes. Next time I might try adding raisons and possibly some coconut. ""

"If you enjoy lime this might be a good frosting to try. I liked the strawberry lime mixture. Be careful not to add too much lime or the frosting will get runny. ""

"I found these buttermilk biscuits fun to make. We served them with soup and they were yummy. Sure are good on a cold winters day. They come out looking great. Next time I might try making them a tad bit smaller. Just a personal preference.""

"Great Prime Rib recipe! I made this roast for a Christmas Eve family dinner. Everyone enjoyed the flavor and texture. It takes a small amount of time to prep. Yeah- on busy nights. A different twist, I tried cooking this 4 lb prime rib roast in a cooking bag for 2 hours. Next time I will cook for a shorter amount of time. Thanks for sharing""

"I tried this recipe before Thanksgiving and then continued making it through Christmas. We have also froze small loaves of pumpkin bread and brought it out later. It has a great hearty moist flavor. It also makes a great treat for Christmas gifts. If you enjoy pumpkin be sure to give this recipe a try. We also added walnuts to the bread to gi""

"I have made this stuffing recipe for the last two years. It is becoming a tradition that my family enjoys. The hearty texture, seasonings and ingredients brings everyone in the kitchen to check what is in the oven cooking. We really enjoy having the rice in the stuffing. It is almost a meal in itself. I'm sure it is one your family will enjoy""