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Smyrna, Georgia

Member since Oct 2007

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Reviewed italian baked chicken and pastina

Mar 24, 2014 on

Awesome. I added a 1/2 cup of broccolini to the onion/garlic, and I used farfalle. Simply a winner!

Reviewed Rustic Raspberry Tart

Nov 28, 2013 on

Very nice, simple dessert. The second time I made it, I doubled the amount of berries, and that was terrific. Served it with lemon gelato - - perfect!

Reviewed White Bean and Chicken Chili

Mar 23, 2013 in Food Network Community Toolbox on

This was awesome. I added 2 extra cups of liquid; it thickened well. I tasted it, made some spice adjustments. It was a huge hit with our family."

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