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mhfreiberg_1335887

Brown Deer, Wisconsin

Member since Oct 2004

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Reviewed Roasted Butternut Squash

Oct 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

5 stars---with alterations. (Don't u hate people that do that?? I was raised on Acorn squash, cut in half and obliterated with butter and brown sugar, nutmeg and baked...but loved it and still do. When I saw this, I had two concerns: 1--Salt--no sugar and 2-- time. All I did was peel, chunk and parboil--speed-- in very salty water until HALFWAY do"

Reviewed Roasted Butternut Squash

Oct 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

5 stars---with alterations. (Don't u hate people that do that??) I was raised on Acorn squash, cut in half and obliterated with butter and brown sugar, nutmeg and baked...but loved it and still do. When I saw this, I had two concerns: 1) Salt--no sugar and 2) time. All I did was peel, chunk and parboil (speed) in very salty water until HALFWAY don"

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