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mheine

Member since Jan 2012

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Reviewed Corn and Crab Chowder

Jan 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I substituted carrots for the celery but added a bit of celery seed to make up for it. Used fat free half and half in place of the whole milk. Added some bacon too. Overall thought this was very good and would make it again.""

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