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mhachieve_9335206

Pittsburgh, Pennsylvania

Member since Jan 2008

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Reviewed El Ginormo Southwest Oven-Baked Omelette

Sep 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

I give this recipe a very low rating because not only is it costly to make but the El Ginormo Southwest Over-baked omelette was the worst omelette I EVER tasted. It baked up beautifully in the oven but when served, nobody cared for it at all and we tossed it in the garbage. All that money down the drain. So very sorry to give this review. ""

Reviewed Orange Ice Tea

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

Hello: I did not care for this iced tea. I'm not a big sparkling water fan plus the sweetened orange juice was not to my liking either -- BUT because it looked great when you made it on the TV show, I thought I'd give it a try. Thanks for sharing, nonetheless. P.S. I drink iced tea every single day and I am always looking to try something outside...

Reviewed Parmesan-Roasted Broccoli

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Way too lemony and who needs the olive oil? I have a must better recipe whereby I use butter, mushrooms and brocolli and add some other things, i.e., salt, pepper, garlic. I was so disappointed with this recipe. So sorry. BTW, I substituted the pie nuts for roasted sesame seeds (cause I had not pie nuts, at the time)but that still didn't help....

Reviewed Chocolate Glazed Cupcakes

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, this is one great cupcake recipe and the glaze is good also. If you love chocolate, this IS the cupcake. Thanks for sharing this delicious recipe. I made half the recipe to make sure I liked these--I should have made the full recipe! Marilyn Pittsburgh PA

Reviewed Chocolate Glazed Cupcakes

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, this is one great cupcake recipe and the glaze is good also. If you love chocolate, this IS the cupcake. Thanks for sharing this delicious recipe. I made half the recipe to make sure I liked these--I should have made the full recipe! Marilyn Pittsburgh PA

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