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Joined Date: Apr 30, 2012

My Activity

Reviewed Five Layer Mexican Dip

"Great recipe. I made the mistake of forgetting to seed the tomatoes, which made the dip a bit watery as it sat. Otherwise, this was wonderful with or without chips. "

Aug 7, 2012 on FoodNetwork.com

Reviewed Pumpkin Gooey Butter Cakes

"I made a chocolate pumpkin gooey butter cake by using a chocolate cake mix, adding chocolate chips to the pumpkin filling and leaving out the cinnamon and nutmeg. Also, I only added about 3/4 of the powdered sugar called for. Served it with toasted coconut on top. Turned out very good!"

Aug 7, 2012 on FoodNetwork.com

Reviewed Blueberry Crumb Cake

"Yummy! So perfect with tea or coffee in the morning. I only added 1/2 cup granulated sugar in the cake. In the streusel, I replaced 1/3 cup of the all-purpose flour with oat flour and it still came out great. Thank you Ina!"

Jul 18, 2012 on FoodNetwork.com

Reviewed Apple and Pear Crisp

"Flawless! I prefer this over apple pie, and I really love apple pie. I did make a few alterations based on what I had on hand and what suited my palate. First, I didn't have any oranges, so I used 2 tablespoons of apple juice and simply left out the teaspoon of orange zest. Also left out the nutmeg because it's not my thing. For the topping, I red"

Jul 18, 2012 on FoodNetwork.com

Reviewed Tilapia Ceviche

"An amazing recipe from the best thing to hit Food Network in a LONG time! Love Marcela!"

Jul 1, 2012 on FoodNetwork.com

Reviewed Chipotle Cream Shrimp

"I only added the sauce from the canned chipotle and doubled the recipe because I was cooking for a crowd. It was a hit! Gone before the night was over and there was a TON of shrimp. Next time I make this for myself I'll definitely add in the chipotles for a kick."

Jul 1, 2012 on FoodNetwork.com

Reviewed Tilapia Ceviche

"An amazing recipe from the best thing that hit Food Network in a LONG time! Love Marcela!"

Jul 1, 2012 on FoodNetwork.com

Reviewed Overnight Cinnamon Rolls

"So so so so so good!! Reminded me of the cinnamon buns you get at the mall. I also didn't have buttermilk, so I used lemon juice and milk. I had to have read/watched this recipe 20 times before I actually made it because I was nervous about making a dough from scratch for the first time and figured something was bound to go wrong. Everything ended"

Jun 23, 2012 on FoodNetwork.com

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