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boardman, Ohio

Member since Mar 2010

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Reviewed roasted cauliflower melt

Feb 27, 2014 on

Totally delish!!! I added bacon - sounds weird but it was great! Other than that followed the recipe. Definitely a keeper!

Reviewed Sunny's Patty Melt Muffaletta

Jan 14, 2014 on

DELISH!!! The only negative I have is that it is incredibly messy pan frying a burger! I'm not sure I have ever pan fried a burger before. Next time I will make smaller burgers and do them on the grill, then layer them on the flatbreads. But I will definately make again!! Smoked mozz makes the whole sandwich - it is a MUST!

Reviewed Sausage, Peppers and Onions

Jan 2, 2014 on

Hands down the best sausage and peppers I've ever tasted! Only thing I did different was used half mild sausage and half hot sausage. Simple to make too!

Reviewed Swedish Meatballs

Oct 14, 2013 on

Delish!! Not sure how you could not like this! Made as written and Alton scores again!

Reviewed Southern Fried Chicken

Oct 20, 2012 in Food Network Community Toolbox on

This was my first time making fried chicken and - OMG!!!!! This has to be the best chicken I have ever made! I followed the recipe exactly - something I rarely do. I could have had just the chicken and forgotten all about the potatoes and cole slaw I made to go with it. I will make this a million times more!!! Thanks Paula!"

Reviewed Arugula Pistachio Pesto Chicken

Apr 9, 2012 in Food Network Community Toolbox on

This was an amazing chicken recipe! I would give it 10 stars if I could! The sauce would taste great on so many things!""

Reviewed Mushroom Risotto

Apr 9, 2012 in Food Network Community Toolbox on

Amazing risotto recipe! Thanks Tyler!

Reviewed Pistachio Baklava Tartlets

Apr 7, 2012 in Food Network Community Toolbox on

OK what did I do wrong? I followed the dirctions exactly since I didn't see any show with instructions. They tasted good, but were as hard as a rock, literally. Almost broke my teeth! I guess I expected them to be like pecan tarts. Help??""

Reviewed Stuffed Poblano Chiles ("Chiles Rellenos"

Feb 27, 2012 in Food Network Community Toolbox on

My first time both making and eating Chiles Rellenos, so I have no basis of comparison. But these were delicious! Will definitely be making these again. Never disappointed with Marcela's recipes!""

Reviewed Corn and Poblano Lasagna

Feb 26, 2012 in Food Network Community Toolbox on

This is quite possibly the best Food Network recipe I have ever made. I would give it 10 stars if I could. As others have suggested I made almost twice the cream sauce and added shredded chicken. Cut the veggies into bite size pieces. Otherwise followed the recipe. It tasted even better this morning for breakfast! Mexican Babe - you rock!""

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