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meredithhaskins_13049046

Crozet, Virginia

Member since Aug 2010

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Reviewed Rigatoni Oreganata with Tomato Sauce and Bread Crumbs

Dec 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I added a pound of sausage too and it was delicious. I think it would also be really good without the sausage. We loved it!""

Reviewed Green Bean Casserole

Nov 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

The second time I made this I doubled the green beans, onions, and mushrooms...MUCH better. ""

Reviewed Jamie's Chili

Nov 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

We liked it the first time but used twice as much meat the second time and loved it.""

Reviewed Jack O'Lantern Stew

Oct 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did not think this had enough flavor, but my boyfriend liked it a lot. I would definitely add salt and pepper and maybe some red pepper flakes or some other seasoning to make it more flavorful.""

Reviewed Butternut Squash Lasagna

Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

took me three hours from when i started until when we ate. but it is good :)

Reviewed Slow Berry Cobbler

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

great! i went lower on the lower end with the sugar.

Reviewed Twice Baked Potatoes

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

great- i halved the recipe and used a little ground nutmeg instead of fresh, and these were delicious :)

Reviewed Lasagna al Forno

Nov 22, 2010 in Food Network Community Toolbox on Food Network

great, but I had to use a much bigger and deeper pan than a regular 13x9. Very tasty though!

Reviewed Chive Risotto Cakes

Nov 8, 2010 in Food Network Community Toolbox on Food Network

I made this for my boyfriend's poker night and everybody raved about it...you know it is good when poker-playin' men are asking for the recipe ;)

Reviewed Mac and Cheese

Oct 4, 2010 in Food Network Community Toolbox on Food Network

Soooo good!!! Not too hard but does take some time...worth it though :)

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