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menorman

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Member since Nov 2011

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Reviewed magic lemon meringue pie

Aug 4, 2014 on FoodNetwork.com

I've made this dessert three times, and every time the crust is too hard for cutting. I follow the recipe exactly, using Nabisco graham crackers, unsalted butter, and a glass pie plate. What am I doing wrong? Help!

Reviewed Flat Apple Pie with Perfect Pie Crust

Oct 26, 2013 on FoodNetwork.com

I always wanted to make my own pie crust, and this recipe is easy and tasty. Even thou my pies were not as pretty as they should have been, they are very good. I also added cinnamon to the crust before putting in the oven. The filling was very simple, and I was concerned that the apples would not be soft enough, but they were perfect.

Reviewed Grilled Grand Marnier French Toast with Strawberries

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

This meal was well received by my husband. I loved making it, and he loved eating it. I felt good making everything from scratch, especially the strawberry syrup. The touch of Grand Marnier made me feel really naughty for a Sunday morning. Plus I made Sandra's Irish Coffee. Man, did we need a nap afterwards. "

Reviewed Breakfast Pizza

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is great for both children and adults. It's easy to prepare; takes little time to prepare and bake, and is very tasty. I let my grandson make it with me, and he thinks it's fun. I have baked this pizza several times and everyone loves it. I've thought about changing the ingredients to use chicken instead of sauage or add mushrooms, since I lo"

Reviewed Mama's Pound Cake

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this pound cake for the first time and received raved reviews from family and friends. It is extremely easy to bake and taste delicious. It came out perfect. I will definitely make it again."

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