"I really enjoyed the flavor of the sauce. :) The only modification I made was to half the cayenne pepper. At that amount, it was perfect for my "not too spicy" palate. The sauce is amazing by itself on a baked potato! The only thing missing in order to add pops of amazing flavor was some fresh herbs. None in the sauce here - just on top, but "

"Amazing! The most hearty, home-made goodness in chicken soup I've ever had - the flavors had so much depth and the dumplings were the cherry on top. It was almost too delicious for words!! :) Made it just like the recipe - but I only use fresh herbs, onions and garlic. Using fresh ingredients makes such a difference in the final result."

"This was SO good. I was very pleased that it was not gritty and dry (like I usually taste). It was smooth and sweet. You could add butter and honey when eating, but I didn't even have to. :) Yea for a good, sweet cornbread muffin!"

"This was an AWESOME meal. We thought the sauce was heavenly and packed with flavor! I am not usually a fan of red sauce and so when my husband requested this dish, I was hesitant. Making it with the "real" tomatoes instead of a paste was great. I only made a few flavor substitutions and one that was more for look (adding yellow and orange pepp"