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Joined Date: Jul 15, 2011
"This is not a hard recipe to do, just be careful not to overwork the dough. the taste is very good. I fixed this for me and my husband, and we had a wounderful dinner."
I like to cook and try new recipes. I enjoy canning the fresh veggies from our garden. I make my own tomatoe sauce, and can the meat ( venison) we hunt. I have 3 sons, 1 daughter and 8 grandchildren.