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Carter Lake, Iowa

Member since Dec 2009

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Reviewed Easy Sticky Buns

Aug 11, 2012 in Food Network Community Toolbox on

Far to much butter. So much so, you couldn't taste anything else because of the grease. Also, puff pastry didn't rise - threw them out. Plan to try again with less butter and allowing the puff pastry to get to room temp before working. I like the basis for the recipe, though. "

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