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Hoffman Estates, Illinois

Member since Aug 2009

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Reviewed Momma Neely's Pot Roast

Jul 18, 2013 in Food Network Community Toolbox on

This really was awesome. When I added the carrots, I added red potatoes too. At the end while the meat was resting, I let the gravy sit in a "gravy maker" where the grease goes to the top and the good stuff goes to the bottom. I made a rue in the pot and then added in the good liquid and made a great gravy with a lot of S & P. "

Reviewed Grandmother Paula's Sour Cream Pound Cake

Jan 1, 2012 in Food Network Community Toolbox on

I made this for New Year's Eve and it was delicous! I added the zest of one whole lemon which made it even better. Really yummy!""

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