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Groton, Connecticut

Member since Jan 2005

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Reviewed Shrimp and Grits

Mar 25, 2013 in Food Network Community Toolbox on

The whole family enjoyed this dish. Kudos to Chef Irvine because my daughter (who is 15 months old is growing into a lil foodie absolutely adored this dish. I did serve her shrimp beforeputting in the butter because she doesnt like hot sauce. But she ate a nice hearty serving. Try this you wont be dissspointed."

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