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Reviewed Braised Beef Brisket with Onions, Mushrooms, and Balsamic

Mar 11, 2012 in Food Network Community Toolbox on

My first time preparing Brisket for a six person dinner party. Straight forward recipe and easy. It was absolutely delicious last night and look forward for the leftovers. Served with garlic mashed potatoes. More tender than I expected with the relatively short cooking time for Brisket. I received large cudo's. I am a big fan of Anne Burrel...

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