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Reviewed Caribbean Chicken
Nov 11, 2012 on FoodNetwork.com
“My husband was groaning over the chicken. I was impressed. I marinated 19 hours. I could only find chicken thighs instead. Cost about $5.00 for three adult portions. I didn't bother taking the lime skin, I used the juice instead. I oven baked 375 for 50 minutes. It was very good and healthy. Must try. "”
Reviewed Chicken Tandoori
Mar 1, 2012 on FoodNetwork.com
“I've been waiting for months to make this dish. I finally got in the mood for something new. Very good - healthy. I used boneless skinless chicken wanting to clear out my freezer. I put the chicken on the bbq and followed the directions to the tea. Very easy and yet fun. I would make this dish again.