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Joined Date: May 31, 2006

My Activity

Reviewed Salmon with Lemon, Capers, and Rosemary

"I was really skeptical about whether or not this was going to be great. It turned out amazing!!! I don't have a grill so I put the fish into a regular pan on the stove top. I put it on medium high heat for 10 mins. Checked the fish and it was still undercooked, so I covered the pan and then cooked for 5 mins. This was just right and it tasted amazing. I didnt have marsala, so I used dry sherry. TRY the recipe, it turned out WAYYY better than I thought it would.

Jan 19, 2011 on FoodNetwork.com

Reviewed Salmon with Lemon, Capers, and Rosemary

"I was really skeptical about whether or not this was going to be great. It turned out amazing!!! I don't have a grill so I put the fish into a regular pan on the stove top. I put it on medium high heat for 10 mins. Checked the fish and it was still undercooked, so I covered the pan and then cooked for 5 mins. This was just right and it tasted amazing. I didnt have marsala, so I used dry sherry. TRY the recipe, it turned out WAYYY better than I thought it would.

Jan 19, 2011 on FoodNetwork.com

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