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melissa.irene_5564411

Reston, Virginia

Member since May 2006

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Reviewed Salmon with Lemon, Capers, and Rosemary

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was really skeptical about whether or not this was going to be great. It turned out amazing!!! I don't have a grill so I put the fish into a regular pan on the stove top. I put it on medium high heat for 10 mins. Checked the fish and it was still undercooked, so I covered the pan and then cooked for 5 mins. This was just right and it tasted amazing....

Reviewed Salmon with Lemon, Capers, and Rosemary

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was really skeptical about whether or not this was going to be great. It turned out amazing!!! I don't have a grill so I put the fish into a regular pan on the stove top. I put it on medium high heat for 10 mins. Checked the fish and it was still undercooked, so I covered the pan and then cooked for 5 mins. This was just right and it tasted amazing....

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