"My oldest daughter asked me to make chicken stir-fry for her birthday. She loves curry so when I came across this recipe I had to try it and it did not disappoint. My whole family raved that it was full of flavor and delicious!"

"My family loved this dish! I read the reviews first and since I don't like grape tomatoes which can be bitter, I used strips of roasted red pepper and sun dried tomato pesto which I had on hand. My 16 year old daughter recommended I add pine nuts as well. It was colorful and so delicious! "

"I sauteed onion and garlic in a pan and then added the shrimp to brown slightly.
Then added the above to the coconut milk mixture and poured the whole thing over
angel hair pasta. Amazing!"

"I love these cookies because they are gluten free and healthier than the average cookie.
The first batch I followed the recipe exactly. The cookies had great flavor but were too
crumbly. For the next batch, I added one egg and doubled the amount of butter (I used butter flavored crisco for a dairy free cookie). These had a much better texture an"

"I am shocked by the negative feedback. Made these for my daughter who has wheat and dairy allergies. I added one egg since she's not allergic. The batter tasted like metal but the finished product was very good. I freeze them in individual portions and put them in her lunch.
It's great to know that there are recipes out there that she can enjoy, especially when there are
few other options.