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Reviewed Eggplant Parmesan

May 22, 2012 in Food Network Community Toolbox on

Made this recipe for a party of 12 along with a lasagna. Everyone kind of sneered when we said eggplant but after the dinner was over, the Eggplant Parmesan was gone. I was amazed at how good this tasted. Highly recommended!! Worth the effort. "

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