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megustamucho

pasadena, California

Member since Apr 2007

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Reviewed Shortbread Cookies

Jan 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

I finally had time to make this recipe and was happy with outcome. I made two batches. First batch I left for the 20 to 25min turned out a little to brown but where delicious. The second batch left for 18min...perfect. I think it all depends on your oven. I even had some dough left and I stored it in the fridge. Used it two days later and doug"

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