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Joined Date: Jul 12, 2009
Birthday: Sep 04
"This is the most delicous salmon I have ever made. I cant even tell you how much everyone loves it!! Ive tweaked this recipe a little bit to my liking here and there but other than that it is the most amazing salmon ever!! one helpful hint though is use virgin olive oil on the skin when grilling, it never sticks! veggie oil tends to stick in my ex""
Reviewed New England Clam Chowder
"SOOO DELICIOUS! the flavour is spot on but the only downside is its a little thin so i just add a little more cream! also I usually use all of the bacon fat once the bacon is cooked, makes it easier. ""