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meganwalsh82

United States

Member since Nov 2012

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Reviewed Baked French Toast Casserole with Maple Syrup

Dec 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wasn't impressed with this dish. Made it for my visiting relatives over Thanksgiving. I cooked it the correct amount of time, yet the bottom was really soggy. Everyone got a bit grossed out b/c of the raw egg. Didn't go over as well as I had imagined. If you make this dish, make sure you leave it in the oven a little longer than the recipe calls f"

Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf

Nov 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved how simple this recipe was to make. After just 10 minutes of it being in the oven, my entire house filled with a mouthwatering & savory aroma. I read some reviews that said this meatloaf was a little on the bland side. So instead of regular diced tomatoes, I bought the can that has the basil, garlic, and oregano mixed in. The end result was "

Reviewed Asparagus with Lemon Butter

Nov 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this last night. I liked the zesty taste the lemon juice gave the asparagus. Contrary to some comments I read, my asparagus turned out crisp as ever. Just follow the directions exactly and you will be fine. Also, if you're looking for a good dish to pair this with, try her Lady & Son's Wine Chicken. They went fabulous together. xx"

Reviewed Lady and Sons' Chicken in Wine Sauce

Nov 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this dish last night for my family. It was the perfect comfort food, and was very easy to make after coming home from my daughter's basketball game. I like a lot of flavor, so I tried using Campbell's Cream of Chicken and Herbs Soup instead of the regular. It turned out perfect. Next time I make it, I already decided I'll try adding some ro"

Reviewed Trisha's Chicken Tortilla Soup

Nov 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved how creamy this soup was! I made this recipe for our Halloween dinner just like Trisha did on her show. It was absolutely delicious and a great choice for a cold rainy night. We like our food on the spicy side so we kept a bottle of Tapatio on the table. The whole family loved it and the leftovers made for a great lunch the next day. I'll "

Reviewed Trisha's Chicken Tortilla Soup

Nov 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved how creamy this soup was! I made this recipe for our Halloween dinner just like Trisha did on her show. It was absolutely delicious and a great choice for a cold rainy night. The whole family loved it and the leftovers made for a great lunch the next day. I'll definitely use this recipe regularly. Thank you Trisha!"

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