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Reviewed Blondies

Dec 20, 2011 in Food Network Community Toolbox on

I made these once before and they were amazing! I actually added a chocolate ganache on top and it made them even better. But now i want to make it again and have two familys to bring it to. I would like to make the same amount of ingrediants and just split it into two pans, but i am not sure what size pans would be ok. Would a two 4x4's be too s...

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