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Reviewed Emeril's Shrimp and Pasta with Chilis, Garlic, Lemon and Green Onions
"One of our family's staples. We make it on a reguar basis - so often I have it memorized now! I do cut back on the red pepper flakes, though."
Reviewed Linguine with Tuna Puttanesca
"Yummy, and SO easy."
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