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meganb12

Member since Mar 2012

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Reviewed Lasagna Rolls

Mar 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

This turned out really good! I did half vegetarian leaving out the prosciutto, and substituted Italian sausage in the other half. Both are delicious. You definitely want the extra marinara on the side, because without it, there isn't much sauce to this dish like regular lasagna. It did take a little extra time and was somewhat tedious to make...

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