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Joined Date: Jul 22, 2012
Reviewed Super Buttered Noodles
"Quick and easy to make, great side dish for just about anything! Delicious!"
Reviewed Banana Bread with Pecans
"This is definitely my new go to recipe for banana bread. I did find the cooking time was not quite enough though, I baked mine for an hour and 25 mins but my toothpick still wasn't coming out clean. I followed the recipe exactly except I omitted the pecans. The only other thing I did differently is I used frozen bananas instead of fresh ripe banan"
Reviewed Chicken Parmesan
"Delicious! Even my picky boyfriend who doesn't like chicken breast (he prefers dark meat) said he really liked this dish. The chicken turned out really moist, didn't miss the breading at all. Followed the recipe exactly, even made the simple tomato sauce. Served with some linguine, broccolini and garlic bread. Definitely a keeper!"
Reviewed Flourless Peanut Butter Cookies
"Really enjoyed this recipe, not my favourite peanut butter cookie but still delicious! I didn't have natural peanut butter so I just used Kraft and they were still full of peanut flavour. I also reduced sugar to 3/4 of a cup and they were perfectly sweet. The texture of the cookie is good, not crumbly at all but very crispy on the outside and chew"
Reviewed Chocolate Covered Strawberries
"If you insert a toothpick into the stem part of the strawberry before dipping it and then poke it into a block of styrofoam to cool and harden you won't have the smooshed looking bottom on the strawberry and they will turn out much nicer looking. Hope I explained that well enough... I find a block of craft styrofoam used for making fake flower arr"
Reviewed Bayou Chicken Pasta
"So yummy! This is one of my faves! I follow the recipe exactly except that I substitute a fresh jalepeno for the habanero pepper because that's all they have at my grocery store. It's definitely got some kick but I don't find it too spicy. As some other reviewers suggested, it's best to have everything chopped and ready to go before you start cook"
"Love this recipe! This is my boyfriend's absolute favourite meal and he requests it once a week! I follow the recipe exactly, the only exception is that we prefer it on egg noodles instead of rice. For anyone who says the chicken isn't cooked, it gets braised for 30 minutes on each side when you put it back in the pan so it definitely gets cooked."
"This is my favourite soup! The flavours are amazing and it's very hearty. Leftovers taste great, and the soup freezes well. I stray a little from the recipe, mostly just for convenience and also if I don't have certain ingredients on hand. I don't grill the corn or the red pepper. I dice up the red pepper really small and add it at the same time a"